8. Swedish breakfast—often involves a Swedish pancake, known as a Pannkakor. It's a thin flat cake made from batter and fried on both sides—much like a crepe. It's usually served with a sweet, fruity filling.

8. 瑞典早餐——通常有熟知的Pannkakor瑞典薄烤餅。這是一種由雞蛋，面粉，牛奶混合而成的面糊做成的薄而平的蛋糕，兩面煎炸——其實更像可麗餅。通常也搭配有甜的果味醬。

《大千世界:世界上最美味的50道早餐(上)》永久閱讀地址: http://www.jiazhineng.cn/yingyu/4121/